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Design for everyone, for everyday.

  • The Scottish Fold - Scottish Morning Tea
  • The Scottish Fold - Scottish Morning Tea

The Scottish Fold - Scottish Morning Tea

Kittea

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Wholesome and cultivated, The Scottish Fold has a roundness to her that makes her easy to live with. Born and bred where the air is fresh and the soil is fertile, sheÕs a timeless blend of rich China, malty Ceylon and strong Assam for a robust cup of sunshine.

Brewing Method:
Bring water to a full boil (100¡C). Add 1 rounded teaspoonful. Steep for 3-5 mins. Enjoy with or without milk.


Additional Information
Ingredients
Dimensions
Weight
Designer
Origin
Shelf Life
Black Assam, Ceylon and China Teas
7 x 3.5 cm
44 g
Kittea
Singapore
3 years

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